Meaty, chewy, sticky: how AI’s listening kitchen can redefine the art of cooking | Philip Maughan

Written recipes have become too formulaic. Computing can help restore the fun and the fusion of the oral tradition

Over the past few weeks I have been using GPT-4 to help me cook. Need a substitute for an ingredient you forgot to buy? GPT can suggest an alternative. Time to clear out the cupboards? Simply type: “Please create a recipe using two eggs, a jar of borlotti beans, a potato, a leek, and the scrapings on the bottom of a …

art artificial intelligence (ai) become books chefs computing cooking culture food fun fusion gpt gpt-4 recipes restore technology